turkey soup

Good turkey soup recipes are an excellent way to use your Thanksgiving or Christmas leftovers whether grilled, baked, roasted and stuffed, or deep fried turkey. Some of the turkey soup recipes are also low fat options ideas for a healthy dinner meal served with fresh bread or for a potluck party using those Thanksgiving or Christmas juicy turkey whether the turkey was grilled, baked or roasted and stuffed. Ideas for turkey soup recipes in fact can be made year round as all you need for a healthy low fat dinner meal are turkey parts like the turkey thighs or breast that is often in the meat counter year round. Or bring some to your next potluck dinner party or even for a light lunch.

Cream Of Turkey Soup Ingredients

For this one of the turkey soup recipes ideas to use your Thanksgiving or Christmas juicy dinner meal leftovers whether grilled or baked or roasted and stuffed you will need one half cup of butter, 6 tablespoons flour, ½ teaspoon salt, dash of black pepper and 2 cups of cream which does not render it to be low fat or really healthy for the body. Then for this example turkey soup recipes use 3 cups of turkey broth either home made or canned, and ¾ cup of coarsely chopped turkey leftovers which can be white or dark meat as either works for this recipe.

Cream Of Turkey Soup Instructions

The turkey soup recipes for this creamed soup from your Thanksgiving or Christmas juicy leftovers whether grilled, deep fried, roasted, stuffed or baked you will need to heat the butter in a saucepan. Then blend in the salt, pepper and flour and heat until it bubbles. Then for this creamy example of turkey soup recipes using your Christmas or Thanksgiving grilled, baked or roasted leftovers you will add the cream and one cup of the broth. Stir it constantly during the adding. Boil then stir two minutes. Then you blend in the rest of the broth and the turkey and heat but not boil until hot. Serve with fresh cornbread or some warm buttermilk biscuits.

Another Form Of Turkey Soup

If you have a stuffed juicy turkey you will need to take out the stuffing before you can create healthy dinner meal ideas for turkey soup recipes from that Thanksgiving or Christmas juicy turkey parts. What you will need to do even if you have deep fried the turkey for healthy ideas for a low fat meal is remove all of the turkey meat from the bird. Then put the bones of the cooked turkey in a large pot of cold water and bring it to a boil. When cooking this low fat option of turkey soup recipes for a potluck party even if you deep fried the bird you may have to skim off some of the scum as it cooks.

Additions To The Turkey Soup Broth

When cooking this example of turkey soup recipes for a potluck party you want to begin at least two days ahead of the event. You will need to add a medium roughly chopped onion, two roughly chopped carrots and two broken sticks of celery. Bring it all to a boil then add whatever seasonings you want for the taste of one of these turkey soup recipes even if you deep fried the turkey when you prepared it. You can add fresh herbs like oregano or sage. Sage however will lend a stronger taste to the broth. Or you can add tarragon and parsley. Do add a fresh or dried bay leaf or two. Don’t add any salt to this portion of the preparation.    

Cooking The Bones For The Broth

After the soup comes to a boil for this one of the many examples of turkey soup recipes you want to turn it down to a simmer. Partially cover the pot with a cover. You want to cook the turkey bones in this example of turkey soup recipes for several hours or until you can’t stand the smell of cooking broth anymore. This will make an excellent dish to serve at a potluck party because it tastes good. When the bones are done you will let the soup broth cool. Then you remove the turkey carcass and all of the spent vegetables and other seasonings. When the broth is cool enough to handle put it in a container in the refrigerator overnight.

Adding The Components To The Soup

For the completion of this example of turkey soup recipes you will take the soup from the refrigerator and if there is any fat sitting on the top remove it before you put the stock into a large pot. Turkey soup recipes such as this one can be like a palette of taste using the freshest vegetables as you can find. You will want about three cups of vegetables chopped into small pieces. Include carrots, celery and an onion which you will sauté in oil before you add the broth. Then you can add potatoes for a thicker soup or add sliced green beans or green peas. For a more southwestern flavor add some medium hot diced peppers and corn and perhaps a few shakes of chili seasoning.  

Completing The Soup

For this example of turkey soup recipes bring the soup to a boil then reduce to a simmer. If you want one of the turkey soup recipes with noodles then when you have let the soup simmer for about 45 minutes you can bring it back to a boil and add a couple of handfuls of dried noodles. Let the soup boil for about ten minutes then add your chopped turkey pieces. Reduce the heat again back to simmer and let simmer for about twenty or so minutes. Just make sure the meat is hot. You should stir this soup several times during the cooking especially if you add the noodles. Check for salt and add the salt if it is required. This is one of the good examples of turkey soup recipes.