If you are unsure of how to make French toast, let me show you a quick and simple way to make the most delicious toast you ever had. French toast can be sum up in four words “fried egg-soaked bread”. Amazing, in France, French toast is called Pain perdu “lost bread” because they use stale bread and soften them by adding milk and eggs then they fry the soaked toast. French toast also goes by many different names depending on where you are located. For example, in Asian countries, its call western toast, in a few European countries it is call “Arme Ritter(poor knight)”. Depends on the countries, French toast can be eaten for breakfast, lunch, dinner, or a dessert. In America it is usually consider a breakfast food, but in France it’s a dessert. Let us start making some French toast!
- 1 bag of slice bread (the older the better)
- Half a dozen eggs
- 1 cup of milk
- 1 teaspoon of vanilla extract
- 1 teaspoon of cinnamon
Step by Step Instruction below:
- Mix the eggs (beaten) and vanilla extract with the cinnamon and milk.
- Soak the slice bread in the mix.
- Fry the bread in the pan until the side is golden brown, repeat for the other side.
- Serve the French toast with your favorite topping such as syrup, confectioners sugar, or fruits.
You do not have to use eggs and milk as your mix, feel free to experiment with other material such as wine, beer, orange juice, etc. I recommend you experiment with different types of bread too as French toast can be made in so many different ways. French toast has spread all over the world and each culture adds something new to the recipe that makes it truly unique. So I hope you play around and maybe come up with a French toast that will become a household name! Share your new French toast recipe with friends and families!
Here are some common variations from around the world
Stuffed toast – a sandwich made out of French toast with various fruits and sauce as the stuffing. Use your favorite breakfast fruits such as strawberries, blueberries, and banana. Add some syrup for something delicious to try.
Salty toast - Instead of dipping the toast in a sweet mix, you can use milk, salt, chili, pepper and chopped onion as a salty mix for a salty French toast.