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How to Make Foolproof Sticky Buns for Breakfast

By Edited Nov 13, 2013 3 14

 Foolproof Sticky Buns

Foolproof Sticky Buns
   Oh yum, nothing beats a good sticky bun for breakfast. This recipe is so easy the kids will want to help. Not only that, the smell of these rolls baking will get the sleepy heads up a lot quicker.  Make ahead the night before, pop in the oven while the coffee is brewing.

            First off you'll need:
            2 tablespoons butter, softened
            2 tablespoons brown sugar
            1/4 teaspoon vanilla extract
            1/2 cups chopped pecans, optional
            1/2 teaspoon cinnamon

           Step 1... In a small bowl combine all the above ingredients and  spread in a 8x8x2 inch baking pan.
            Step 2...Unroll 1 package (10 ounce) refrigerated bread loaf. Press the seams together. This will form a rectangle ready for the filling mix.

unroll dough
Unroll dough to make a rectangle

            Filling mix:
            3 tablespoons butter, softened
            1/2 cup brown sugar
            1/2 teaspoon cinnamon

            Step 1...Combine and spread on the dough. Roll up from the long side, jelly roll fashion, pinch edges to seal.
           Step 2... Cut crosswise into 9 pieces; place cut side down in prepared baking pan.

            Step 3...Bake in a 350 degree oven for 25 to 30 minutes or until golden brown.

            Step 4...Invert baking pan onto a large plate or a sheet of foil. After 1 minute remove baking pan.  Serve warm.



May 28, 2011 3:34pm
That does look like fun to make and what a treat for breakfast; sticky buns are delicious.
May 28, 2011 5:10pm
Agreed, sticky buns are great. Not too hard to make and tastes so much better than the ones from the market. Thanks Sullysee.
May 29, 2011 2:27am
These sound great for us non dieting traveling nomads.
May 29, 2011 3:02pm
Thanks eileen
May 29, 2011 5:15pm
The sticky buns look scrumptious and I will give them a try out. You have great recipes provided too which make the whole thing so much easier to manage. I am looking forward to them now. Thank you for sharing the recipe.
May 29, 2011 6:38pm
Thanks Tom.
Jun 5, 2011 1:21am
these cinnamon sticky buns sound great, will definitely try this recipe, thank you.
Jun 9, 2011 2:08pm
Thanks Sharon, good to see you.
Jun 5, 2011 7:57am
Another one of your great recipes that I will be trying ASAP. Thanks for sharing.
Jun 9, 2011 2:08pm
Thanks for stopping by girl.
Jun 5, 2011 5:25pm
Yes, this is a recipes that even I can manage...can't wait! Thank you.
Jun 9, 2011 2:09pm
I'm sure you can V, I love easy to make tasty food. Thanks for the visit.
Jun 25, 2011 9:09am
Yum! I love sticky buns. I've never attempted to make them before, but your recipe sounds so easy, I'm going to try. Thanks for sharing this one.
Jun 25, 2011 3:30pm
Thanks jeni, I'm sure you'll like them.
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