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Low Carb Pesto Ham and Scrambled Eggs Recipe

By rizzle | Jun 10, 2009 | Views: 899 | 2 Comments | Rating: 1
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Pesto Green Eggs and Ham

For those of us on low carb diets, we are always looking for tasty alternatives to the regular every day boring foods. I have a tendency to flavor everything with the same condiments for weeks on end and wind up finding all sorts of awesome food combos.

In this article, I will teach you how to make a delicious scrambled egg medley.

Things You Will Need

2-3 eggs
1 Tablespoon Pesto
25g low fat diced deli ham
Non Stick Frying pan
Fresh ground pepper

Step 1 Once you've got all your ingredients, pre heat your stove to about 2/3rds heat.
Step 2 Crack your eggs into a mixing bowl and whisk them until they are well mixed. Then mix in the deli ham.
Step 3 Pour the eggs and ham into the frying pan and continuously stir until the mixture is about 95% cooked.
Step 4 Add your tablespoon of pesto to the eggs and ham and allow to heat up with the eggs while they finish cooking.
Step 5 Add fresh ground pepper to taste and enjoy!

Tips & Warnings

Make sure to not over cook your eggs or they will get crusty and hard.
Tags: Pesto; Eggs; Low Carb; Diet; Food;




Comments
BlogMoney
Jun 10, 2009 1:13pm
0

Thanks for sharing very nice recipe

rain_maker
Sep 17, 2009 4:38pm
0

excellent, what kind of Pesto do you use? Is it homemade or can you buy it in the store already made?

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