Pesto Green Eggs and Ham
For those of us on low carb diets, we are always looking for tasty alternatives to the regular every day boring foods. I have a tendency to flavor everything with the same condiments for weeks on end and wind up finding all sorts of awesome food combos.
In this article, I will teach you how to make a delicious scrambled egg medley.
Things You Will Need
2-3 eggs
1 Tablespoon Pesto
25g low fat diced deli ham
Non Stick Frying pan
Fresh ground pepper
Step 1 Once you've got all your ingredients, pre heat your stove to about 2/3rds heat.
Step 2 Crack your eggs into a mixing bowl and whisk them until they are well mixed. Then mix in the deli ham.
Step 3 Pour the eggs and ham into the frying pan and continuously stir until the mixture is about 95% cooked.
Step 4 Add your tablespoon of pesto to the eggs and ham and allow to heat up with the eggs while they finish cooking.
Step 5 Add fresh ground pepper to taste and enjoy!
Tips & Warnings
Make sure to not over cook your eggs or they will get crusty and hard.
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