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The Numerous Health Benefits of Tofu

By Edited Nov 13, 2013 1 0

Tofu Habit Equals a Naturally Healthy You

Tofu Fights Against Heart Disease, Weight Gain, and Cancer


Tofu is a common to nearly all vegetarians. Because of its high nutritional content, tofu can very well substitute for meats. It is made from soybeans and is low in fat, cholesterol and calories. Tofu is quite popular among vegetarians since it is an excellent source of protein. Whether you are a vegetarian or not, it is a very healthy idea to involve tofu in your diet since it supplies your body with the nutrients you require.

Here are some benefits you are able to get from eating tofu.

Good for the heart

Tofu is low in fats, calories and cholesterol. We all know that a bit much cholesterol and fats will step-up your risk of acquiring cardiovascular diseases. Tofu brings down the amount of Low Density Lipoprotein (LDL) and holds a good amount of High Density Lipoprotein (HDL) in your body. LDLs are called the bad cholesterol. Excess quantity of LDL will in time result to grave heart illnesses. Tofu also has Omega 3. A nutrient that is significant to keep your heart healthy.

Promotes Strong and Healthy Bones

Tofu is plentiful in calcium that's very much required in maintaining your bones strong. As you get older, you will need more calcium in your body to keep your bones from going brittle and weak. Consuming tofu also prevents you from acquiring rheumatoid arthritis.

Good Source of Protein and Vitamin B

This is the most common reason vegetarians eat tofu. Because they do not eat meat, there is deficiency of protein in their diet. Tofu is loaded down with protein and vitamin B. Tofu has a rich number of protein. Eating Tofu affords vegetarians the sum of protein they require without being forced to resort to eating meat.

Contains Isoflavones to Fight Cholesterol

Isoflavones helps also in lowering the amount of LDL in your body. They are called cholesterol fighters. Isoflavones also act like estrogen. Blended with protein, tofu is very efficient in fighting off particular diseases and kinds of cancer. Women on the pre- menopausal and menopausal stage can tremendously benefit from tofu. The estrogen in tofu helps modulate hormone levels. During menopause, women undergo hormonal instabilities because of the reduced amount of estrogen in their system. Not having this hormone, women are prone to health conditions such as osteoporosis and breast cancer. In men, isoflavones aid in reducing their risk of developing prostate cancer.

Mighty Antioxidant Properties

Other people like to eat tofu due to its very rich in antioxidant content that repel fee radicals and other disadvantageous microorganisms in the body. Having an decent amount of antioxidant in your body is also recognized to avoid certain cancers.

Helps Maintain Ideal Weight

Tofu may help you reduce without losing crucial nutrients in your body. You get adequate amount of protein that you get from meat without the fat. A report had established that individuals who eat tofu have lower hunger cravings and stay full much longer than those who do not eat tofu.

Tofu has numerous benefits. It is not just food for vegetarians. Consuming tofu is one way to better your natural health. Try learning different tofu recipes to make eating tofu more delightful.



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