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Daniel Unger
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by Daniel Unger
7 years ago
Pasta Seasoning: Spices And Salt

Spicy, highly seasoned foods are not normally associated with Italian cooking, but the use of spices in cooking dates back to Roman and even Etruscan—times, when spices were used freely, often to excess. Nowadays, spices tend to be used more sparingly and the range tends to be limited...

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