Low Carb Pesto Ham and Scrambled Eggs Recipe

Pesto Green Eggs and Ham

For those of us on low carb diets, we are always looking for tasty alternatives to the regular every day boring foods. I have a tendency to flavor everything with the same condiments for weeks on end and wind up finding all sorts of awesome food combos.

In this article, I will teach you how to make a delicious scrambled egg medley.

2-3 eggs
1 Tablespoon Pesto

Once you've got all your ingredients, pre heat your stove to about 2/3rds heat.

Crack your eggs into a mixing bowl and whisk them until they are well mixed. Then mix in the deli ham.

Pour the eggs and ham into the frying pan and continuously stir until the mixture is about 95% cooked.

Add your tablespoon of pesto to the eggs and ham and allow to heat up with the eggs while they finish cooking.

Add fresh ground pepper to taste and enjoy!

Make sure to not over cook your eggs or they will get crusty and hard.