Articles about turkey
You are not alone if you want to eat a free range heritage turkey but are unsure of how to do it. If you are reading this, either you are thinking about cooking a heritage turkey for the next holiday season or are panicking because you have company coming and an enormous turkey thawing in your kitchen! In either case, read on, you'll see heritage turkey cooking is not that difficult and is quite similar to cooking commercial factory farmed turkey with a few key changes.
Here are some principles of securely wrapping and padding your fertilized chicken, turkey and other poultry eggs for shipping in the mail or courier. If you want to design your own method, using materials you have on hand, here are some ideas for getting started.
If you need to know a fast, easy, safe and inexpensive way for packing fertilised chicken eggs for hatching in the incubator, read on. Avoid disappointment for your rare and heritage chicken breed egg buyers and make sure the fertile poultry eggs don't break when shipped and mailed!